These chocolate orange oats are delicious, creamy, sweet, salty, and tangy. They are extremely nourishing and can be prepared in just 10 minutes on the stovetop! You’ll feel like you are eating a decadent dessert for breakfast, but you will be fueled for the day. And to make things even better, they are gluten-free and vegan!

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CHOCOLATE ORANGE OATS

Name: CHOCOLATE ORANGE OATS
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 cups almond milk; 1 cup gluten free oats; Pinch of sea salt; 2 tbsp chia seeds; 2 tbsp cacao powder; 1 tbsp maple syrup; Zest of 1 orange; 2 tbsp dark chocolate tahini; For topping: extra tahini, dairy-free yogurt, u0026 orange slice

CHOCOLATE ORANGE OATS

Recipe by Jenn Lueke

5.0 from 1 vote

Servings

–

servings

Prep time

minutes

Cooking time

minutes

These oats are sweet and salty and the orange gives them a delicious tang. Don’t be surprised if you feel like you are eating dessert for breakfast!

Cook Mode

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Ingredients

2 cups almond milk
1 cup gluten free oats
Pinch of sea salt
2 tbsp chia seeds
2 tbsp cacao powder
1 tbsp maple syrup
Zest of 1 orange
2 tbsp dark chocolate tahini
For topping: extra tahini, dairy-free yogurt, & orange slice

Directions

Bring the almond milk to a boil, then mix in the oats and decrease heat to medium/low.
After 8 minutes, mix in the salt, chia seeds, & cacao powder.
Simmer another 2 minutes, until oats are fully cooked,
Mix in the maple syrup, orange zest, and tahini. Transfer to a bowl or store in airtight containers in the fridge until serving. Top with toppings if desired and enjoy!